Tuna Casserole Recipe - How to Make Tasty Tuna Casserole Recipe
Tuna Casserole Recipe Add in cooked noodles and blend well. Leave some chunks in there. Combine mushroom soup and milk in a 10 x 10 casserole dish ( or similar in size). I absolutely love tuna casserole and i hoped this would be a great dish. I usually just wing it when it comes to making tuna casserole, but there is a first time for everything, and i actually followed a recipe this time!
;~} honestly, making a minor change to a recipe you're reviewing is one thing but most of these reviews have changed so many ingredients that i don't see why they bother to review it. Would not use the recipe again. Very creamy and we loved the touch of dijon. Melt the butter in a large skillet over medium heat. Would like to try with shrimp perhaps. I was pleasantly surprised with how well this dish turned out. Perfect for potlucks and under $10 to make. Top with pat of butter.
This tuna casserole is easy to throw together and offers lots of variation with substitutes you might have in the pantry.
Best tuna casserole recipe we have tried. This tuna casserole is easy to throw together and offers lots of variation with substitutes you might have in the pantry. The mixture was like thick paste. May use only the mix next time to save time. I used 1% milk, and added. 1 (10 1/4 ounce) can cream of celery soup. But it was a great tuna casserole recipe!
I used 1% milk, and added. Add in tuna in water (drained). I was very disappointed with the boring, lack of flavor. As other reviewers stated, i too added some milk to make it more creamy. I usually just wing it when it comes to making tuna casserole, but there is a first time for everything, and i actually followed a recipe this time! It was a real headache when adding the milk to the red pepper/flour/oil mixture. Combine mushroom soup and milk in a 10 x 10 casserole dish ( or similar in size). 1 (10 1/4 ounce) can cream of celery soup.
Add in tuna in water (drained). 391 people talking join in now join the conversation! Used 1% milk and since i was short of frozen peas, i made up the shortage with a pea & carrot mix. Combine mushroom soup and milk in a 10 x 10 casserole dish ( or similar in size). Leave some chunks in there. Add a recipe user settings log out. The mixture was like thick paste. 1 medium white or yellow onion, peeled and diced (about 1.5 cups) 2 large carrots, peeled and diced (about 1 cup) 3 cloves garlic, peeled and minced;
1 (10 1/4 ounce) can cream of celery soup.
Bring a large pot of salted water to a boil. It kind of misses the point of posting recipes with specific ingredients, doesn't it? ;~} honestly, making a minor change to a recipe you're reviewing is one thing but most of these reviews have changed so many ingredients that i don't see why they bother to review it. I was pleasantly surprised with how well this dish turned out. I was very disappointed with the boring, lack of flavor. Add in cooked noodles and blend well. Melt the butter in a large skillet over medium heat.
Add in cooked noodles and blend well. 1 (10 1/4 ounce) can cream of celery soup. I absolutely love tuna casserole and i hoped this would be a great dish. Mix gently as you do not want the tuna fish to mince. It kind of misses the point of posting recipes with specific ingredients, doesn't it? It was a real headache when adding the milk to the red pepper/flour/oil mixture. I was very disappointed with the boring, lack of flavor. Bring a large pot of salted water to a boil.
Tuna Casserole Recipe - How to Make Tasty Tuna Casserole Recipe. Bring a large pot of salted water to a boil. I was very disappointed with the boring, lack of flavor. The mixture was like thick paste. Preheat the oven to 375 degrees f. Combine mushroom soup and milk in a 10 x 10 casserole dish ( or similar in size).
Tuna Casserole Recipe - How to Make Tasty Tuna Casserole Recipe
Tuna Casserole Recipe Add in cooked noodles and blend well. Leave some chunks in there. Add in cooked noodles and blend well.
391 people talking join in now join the conversation! This tuna casserole is easy to throw together and offers lots of variation with substitutes you might have in the pantry. This recipe is either good as it is, (or with a minor modification) or it isn't. Preheat the oven to 375 degrees f. Leave some chunks in there. The mixture was like thick paste. Very creamy and we loved the touch of dijon. Bring a large pot of salted water to a boil.
391 people talking join in now join the conversation! Would like to try with shrimp perhaps. 1 medium white or yellow onion, peeled and diced (about 1.5 cups) 2 large carrots, peeled and diced (about 1 cup) 3 cloves garlic, peeled and minced; Leave some chunks in there. 1 (10 1/4 ounce) can cream of celery soup. May use only the mix next time to save time. Mix gently as you do not want the tuna fish to mince. It was a real headache when adding the milk to the red pepper/flour/oil mixture.
- Total Time: PT27M
- Servings: 8
- Cuisine: Thai
- Category: Appetizer Recipes
Related Article : Tuna Casserole Recipe
Nutrition Information: Serving: 1 serving, Calories: 572 kcal, Carbohydrates: 19 g, Protein: 4.3 g, Sugar: 0.2 g, Sodium: 990 mg, Cholesterol: 1 mg, Fiber: 2 mg, Fat: 15 g